Deal
Deal
Discount
Please indicate dietary/allergy requirements in advance. If not indicated in advance, the restaurant will charge €7.50 per change.
The restaurant is closed between 16.00-18.00.
Do you wish to dine with your Dinner voucher of € 20,00 at 't Raedthuys* too?
You can choose from a selection of starters, main courses and desserts. There is always a meat, fish or vegetarian option available.
How does it work?
Book your table online via this website.
Fill in your unique dinner voucher code at the reservation form.
Show your voucher at the restaurant, enjoy your lovely menu and get €20 discount on the total bill.
A maximum of 1 dinner voucher per 2 persons. The menu price of €65.00 is only valid for the first person. The second person pays the normal price of €83.50. See our terms for more information.
BOOK NOWBOOK NOW- This deal is valid until 31 December 2025
- Free cancellation up to 24 hours before your reservation
- Indicate your dietary preferences on the reservation form
What 1022 people say about 't Raedthuys*
| Food | |
| Service | |
| Atmosphere |
De bediening was heel vriendelijk en attent. De entourage en aankleding wat sober en de stoelen heel eenvoudig. De sfeer was gezellig. De amuse een voudig, maar de eendenborst heerlijk mals. We misten wat groenten. Het dessert was heerlijk. Kortom in zijn geheel goed.
Bijzonder lekker gegeten, met een geweldig goed afgestemd wijnarrangement.
Service was, gekoppeld aan het bijzonder vriendelijk serveren, absolute topklasse.
Wij hebben het Raedthuys weer herontdekt.
Al met al een zeer geslaagde avond.
Map All restaurant deals in Duiven
About 't Raedthuys*
Cuisine: French
A dinner or lunch at restaurant 't Raedthuys in Duiven is really a culinary highlight. History is combined with a modern look which makes the ambiance pleasant and warm. Also, a place where contemporary art and culinary creations meet.
Chef Hans den Engelsen strives for gastronomic perfection with only fresh products. The most original flavor combinations are used at 't Raedthuys, which is also a feast for the eyes. Sommelier Karina van der Kolk serves the perfect wine with the dish.
A dinner or lunch at restaurant 't Raedthuys in Duiven is really a culinary highlight, chef Hans den Engelsen strives for gastronomic perfection with only fresh products. Sommelier Karina van der Kolk adapts the wine to the dish so that eating and drinking is a (culinary) feast for the taste buds.
Be surprised by the culinary wonders of 't Raedhuys!
